It was very cold for most of the two weeks we were in Germany. No one warned us that it could snow in March. March should be the start of spring and last year, there were record high temperatures. I guess the Germans were taken by surprise as much as we were!
Coming into the St Pancras Eurostar terminal yesterday, London felt balmy in comparison. It was sunny, almost warm, as I went about the neighbourhood today to restock my bare pantry cupboard.
Tomorrow, I’m back at work. Two weeks ago, I left team mates with three big reports to finish off. I hope there weren’t any hitches!
I feel newly inspired to improve myself. I think that being on holiday gave me time to think about what I have achieved so far, and what I want to do next. I haven’t made a formal resolutions list or wish list. I just have a vague notion of wanting to be ‘better’. Perhaps I will start by slowing down so that I can think more before speaking or making a decision.
The train platform in Dresden.
Someone who must be quite cold in Bonn.
Damjan and I are Aussie battlers, tough as nails. We eat ice-cream even when it’s snowing. This photo shows me eating delicious mango and macadamia ice-cream from a European gourmet food chain called ‘Australian Homemade‘. Weird, eh?